- Jen Farmer
- Jun 1, 2020
- 2 min read
Updated: Oct 6, 2020
Anyone who knows me knows I’m obsessed with watermelon! So naturally when the temps start to feel like summer this refreshing treat is one of the first items in my grocery cart. I’ve been craving something cool and sweet in the afternoons before my second run and was curious to see how I could turn my favorite fruit into a refreshing drink.
With water making up for 92% of watermelon, it makes for a truly hydrating snack. It is also filled with Vitamin C, A, Potassium and Magnesium-so in addition to keeping you hydrated and full, it also packs a punch for your immunity as well.

Watermelon is a treat that can be enjoyed so many ways….and not just at ultra aid stations. When I was younger my mom would slice up a few watermelons, top with sea salt and voila dinner was served. I love topping rounds of watermelon with coconut yogurt, raspberries, and granola for a fun dessert. It’s also delicious to freeze as ice cubes and add to lemonade or water.
Last night I decided to turn my watermelon into a fun little pre-dinner refresher. I simply sliced six cups of watermelon and blended with five cups water. You could honestly end right there and it would be amazing poured over crushed ice. However, I went one step further and added the juice from two limes, and some crushed mint leaves. Chill until cold and serve with an additional lime wedge.

Next time you’re in search of a sweet drink, ditch the sugary sodas and Starbucks refresher and make your own watermelon limeade! Your body and taste buds will thank you for this one.
Ingredients:
6 cups sliced watermelon
5 cups water
2 mint leaves
2 limes
crushed ice (optional)